12 – Red egg pasta

Red egg pasta

Ingredients:

  • Flour: 400 g
  • Eggs: n 2
  • Egg Yolks: n 3
  • Boiled Red Beet: 50 g
  • Salt at taste

 

Method:

 

STEP

TOOL

INGREDIENT

SPEED

TIME

TEMP.

1 Blades All the ingredients 10 10 sec /

 

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