13 – Cocktail Sauce

cocktail sauce gastro

Ingredients:

  • Mayonnaise: 200 g
  • Brandy: 8 g
  • Worchestershire sauce: n. 2 drops
  • Tabasco at taste
  • Ketchup: 50 g
  • Whipped cream: 30 g

Method:

 

STEP

TOOL

INGREDIENT

SPEED

TIME

TEMP.

1 Blades
+
Mixing paddles
Mayonnaise 200 g
Brandy 8 g
Worchestershire sauce 2 drops
Tabasco at taste
Ketchup 50 g
3 1 min /
2 Blades
+
Mixing paddles
Whipped cream 30 g 2 20 sec /

 

 

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