17 – White clams sauce

White clams sauce

Ingredients:

  • 2 Cloves of garlic
  • Parsley: 10 g
  • Extra virgin olive oil: 60 g
  • Clams: 400 g

 

Method:

 

STEP

TOOL

INGREDIENT

SPEED

TIME

TEMP.

1

Blades

2 Cloves of garlic
Parsley 10 g

5

40 sec

/

2

Blades
+
Mixing paddles

Extra virgin olive oil 60 g

1

2 min

95
WAIT
TEMP

3

Blades
+
Mixing paddles

Clams 400 g

1

10 min

95
WAIT
TEMP

 

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