23 – Granita with almonds

Granita with almonds

Ingredients:

  • Water: 1000 g
  • 1/2 stick of cinnamon
  • Almonds paste: 250 g
  • Sugar: 250 g

 

Method:

STEP TOOL INGREDIENT SPEED TIME TEMP.
 1 Blades
+
Mixing paddles
Water 250 g
1/2 stick of cinnamon
1 10 min 95
WAIT
TEMP
 Filter
2 Blades Filtered water 250 g
Water 750 g
Almonds paste 250 g
Sugar 250 g
3 3 min /
3 Blades Chilling to 4°C 3 0 4
WAIT
TEMP
To cream (speed gelato-granita)

 

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