26 – Potato and pumpkin croquettes with almonds

Potato and pumpking croquette with almonds

Ingredients:

  • Boiled potatoes: 800 g
  • Boiled pumpkin: 300 g
  • Grated Parmesan cheese: 100 g
  • Eggs: n.2
  • Breadcrumbs: 40 g
  • Hacked parsley at taste
  • Ground chili at taste
  • Salt at taste

Method:

STEP TOOL INGREDIENT SPEED TIME TEMP.
1 Blades
+
Cap
All the ingredients  8 10 sec /
Make little balls.
Sprinkle with hacked almonds before frying them.

 

MENU
X