29 – Bread-sticks with ewe’s cheese

Bread-stick with sheep's cheese

Ingredients:

  • Water: 300 g
  • Melted beer yeast: 15 g
  • Olive oil: 80 g
  • Sugar: 10 g
  • Grated ewe’s cheese: 60 g
  • Flour: 500 g
  • Salt at taste

Method:

STEP TOOL INGREDIENT SPEED TIME TEMP.
1 Blades
+
Cap
All the ingredients 10 10 sec /

 

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