41 – Coated almonds

Coated almonds

Ingredients:

  • Sugar: 250 g
  • Water: 80 g
  • Almonds: 250 g

 

Method:

 

STEP

TOOL

INGREDIENT

SPEED

TIME

TEMP.

1

Blades
+
Mixing paddles
+
Cap

Sugar 250 g
Water 80 g

1

0

120
WAIT
TEMP

2

Blades
+
Mixing paddles

Almonds 250 g

1

10 sec

/

 

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