Professional thermal mixer for hot and cold recipes
On one side, it’s like a Gastro; on the other, like a Breeze – versatile and performant!
the left side chills and freezes, from room temperature down to -24° (-11°F); the right side cooks, from +24°C to +190°C (75° 374°F).
Of course both sides have perfect, degree-by-degree temperature control, and a powerful 1500W motor, for heavy-duty work. The hot side can reach 16000 rpms, while the cold side reaches 16000rpm (it works at a slower pace to better stand the toughness of some cold preparations).
The interchangeable bowls speed up and facilitate the process of pasteurization.
What’s more, you will be able to process two preparations at a time, since the bowls are completely independent.
Thanks to these features, HotmixPRO Combi is suitable for almost every recipe, such as creams, jams, sauces, doughs, reductions, ice creams, sorbets…
Its high temperatures even allow caramelization of sugars. And since it can also cool down, it can temper chocolate and pasteurize too!
What’s more, it comes with a few revolutionary features, that will really improve your workflow.
Features such as the WT function, NEXT, and the programmable recipe memory.
These helpful -and unique- characteristics introduce a new level of comfort in your kitchen: in fact, the operator’s presence is not constantly required anymore. A great number of preparations can be made by simply inserting the ingredients into the bowl, selecting a recipe (either one of the 350 pre-stored or one of your own), and pressing the START button.
Thanks to the programmable memory and the perfect temperature control, HotmixPRO Combi can guarantee constant, standardized, and optimal results.
Even your staff will be able to use it. As long as they use your recipe (and the same ingredients of course), no one will be able to see the difference. You can also share your recipes with your friends, your fellow chefs, or other restaurants of your chain.
As easy as locating the file, copying it, and sending it as an email attachment.
And, thanks to the WT function, the results will be always the same, no matter the initial temperature and quantity of ingredients.
So, in a few words, here are the results you get with HotmixPRO Combi:
- You save time, being able to do something more important while the machine works
- You theoretically get rid of human error during the most complex preparations
- You standardize the quality of your recipes
- You are less stressed and your work is lighter
HotmixPro Combi, thanks to its many preset programs and recipes (stored in the included SD card), is ideal for:
- Chlorophyll extraction
- Cooking hot
- Reducing hot
- Browning hot
- Steam cooking hot
- Sous vide cooking hot
- Stewing hot
- Candying hot
- Roasting hot
- Caramelizing hot
- Chocolate tempering hotcold
- Pasteurizing hot cold
- Safely process meat cold
- Process vegetables with no color loss cold
- Making ice cream cold
- Making granitas cold
- Chill cold
- Actively cool down any hot preparation cold
Discover the Combi, the Professional thermal mixer for hot and cold recipes and the full range of multifunction food processor professional HotmixPRO which includes the range of professional dryers and the professional cold smoker for catering. The made in Italy guarantee of food industry accessories designed for food companies and kitchens in Hotels, Hotels and Restaurants.
- Temperature range from -24°C to +190°C (-11° to +374°F), with degree-by-degree temperature control;
- Always perfect results, no matter the initial quantities and temperatures of the ingredients, thanks to the special WT function (Wait Temperature) which allows the user to start the timer only when the selected temperature is reached;
- From 0 to 16.000 rpm, with 26 different speeds in between, thanks to powerful professional motors, rated 1.500W;
- Capability to save your own recipes, and send them via e-mail. More than 200 pre-stored recipes on the 2 SD cards;
- Set different subsequent steps of a recipe without the user intervention;
- Continuous operation for up to 4 hours;
- Self-diagnostics information display, upload of new software programs via web;
- Motor never under stress. The recipes are always completed, thanks to the dynamic system of the motor thermal protection. When the motor is too much under stress, the software automatically stops it for few seconds, while all the other operating functions are still on. Then, it starts to work again. The stop and working time may vary depending on the effective temperature of the motor at that moment.
Details make the difference!
100% stainless steel body, AISI 304 grade
Blade set entirely made of stainless steel:
- Blades made of a single piece for solid operations and easy cleaning.
- Japanese stainless steel bearings which allow the cleaning in the dishwasher.
- Transmission connections in casting steel for a long duration.
- Aluminum pulleys which always guarantee the transmission of the maximum power.
Easy to clean
All parts that are in contact with food can be easily dismounted and cleaned in the dishwasher.
The special conic shape of the bowls allows easy processing of the ingredients, even with small quantities.
Easy to use from the very beginning, thanks to the simple and intuitive symbols.
the user can store new recipes, with up to 16 subsequent steps each, so that they will be always available, and repeatable without human error. Not to mention the pre-stored recipes (up to 400).
What's more, the bowl and the lid are easily placed either on the left or on the right side... perfect for the left-handed users.
Simple and Effective!
The standout, unique feature of the HotmixPRO, is its ability to process any kind of food, such as creams, sauces, and jams, eliminating the many intermediate steps necessary when preparing recipes that require constant attention and repeated intervention to ensure a successful outcome.
All the ingredients can be put into the bowl, and the expected result can be achieved easily, thanks to the ultra-accurate temperature control. HotmixPRO will mix the contents of the bowl steadily and uniformly, at the selected speed and temperature, so that a perfect preparation is assured every time.
This ensures that preparations proceed without any waste of time, and guarantees that quality will never fall below expectations.
Using HotmixPRO, even the most demanding professionals will be able to maximize the quality of every single delicacy, thanks to the precision controls: the best and most popular recipes can be standardized, memorized and then reproduced any time, any day and by any member of the staff.
HotmixPRO will allow foodservice professionals to take care of all the jobs that were difficult to get done before, due to shortage of time and staff.
No more need to be everywhere at once!
After creating a new recipe, it can be stored in the SD card. Or, a recipe can be simply choosen from the many pre-stored. There will be more free time to focus on other duties - things that seemed complicated and sometimes impossible before, but will be simpler and quicker in future.
In short, the foodservice offering can be enhanced, and customer satisfaction increased.
|Max Bowl Capacity||2lts|
|RPM min / max||0 - 8'000 rpm|
|Max continue work hours||4|
|Temperature Range||room temperature to -24°C|
|Max Total Power||1'750W|
|Max Bowl Capacity||2lts|
|RPM min / max||0 - 12'500 rpm|
|Max continue work hours||4|
|Temperature Range||24°C to 190°C|
|Max Total Power||2'300W|
Discover the recipies
Take a look at the HotmixPRO Range!
CHEF MASSIMO BOTTURA
"HotmixPRO is an incredible machine!"
"In order to maintain our high standards, we need reliable cooperators and suppliers."
CHEF LUCA MARCHINI
"HotmixPRO has become a key tool in our kitchen.
It takes away stress and allows us to be in control more easily.
The ability to use the recipe system to make any recipe perfectly repeatable (by anyone in the kitchen) is very appreciated."
CHEF EMILIO BARBIERI
"HotmixPRO is very innovative, it allows you to forget about it...
You can do something else and the machine will work correctly and won't spoil any recipe. So it's become very important in our workflow. [...] And you also have less things to wash."